Green’s The Original Carmelle Vanilla Flavour (70g)

• Brand: Green’s

• Product Line: The Original Carmelle / Crème Caramel

• Flavor Profile: Classic Vanilla Custard with Rich Golden Caramel Glaze

• Net Weight: 70 g per box

• Yield / Portions: Requires 575 ml milk, serves 4–5 individual portions

• Dietary Tag: Suitable for Vegetarians

Key Highlights:

• Two-in-One Kit: Contains both the premium vanilla dessert custard powder and a separate ready-to-pour caramel topping syrup pouch.

• Foolproof Preparation: Simply boil with milk, pour into molds over the caramel layer, and chill for consistent restaurant-quality flan.

• Silky Smooth Texture: Sets into a delicate, melt-in-the-mouth custard that holds its shape cleanly when inverted onto a dessert plate.

• Heritage British Brand: Backed by over a century of dessert-making heritage since 1907.

• Versatile Presentation: Can be set in traditional flan ramekins, silicone molds, or layered dessert cups.

Simple Preparation Steps:

1. Empty the caramel topping syrup sachet into 4 small dessert molds or one medium dish.

2. Whisk the vanilla dessert mix into 575 ml of milk in a saucepan and bring to a gentle boil while stirring continuously.

3. Pour the hot custard mixture carefully over the caramel base.

4. Chill in the refrigerator for 2–3 hours until firm; invert onto serving plates to release the flowing golden caramel topping.

Storage Instructions: Store unopened cartons in a cool, dry place away from heat and moisture. Keep prepared desserts refrigerated until served.